Crock Pot Cheesy Ground Beef and Potato Casserole
Today it was time to finish the staging of my home that would mean setting up the bedroom something I am not looking forward to doing. It means moving around a lot of furniture including the bed.
I knew when dinner time got here I would be hungry and no quick fix would be satisfying. What that means is that is is a crock pot day.
I decided that today I would do nothing and make plans on finishing up another day but that did not change plans for a good crock pot dinner,
I started by browning the ground beef while I made the coffee and finish by putting things together in the crock pot.
That means later when I am hungry I will have a satisfying meal to sit down and enjoy.
Here is how to make it:
Ingredients:
1/2 lb ground beef
1/2 cup onion, finely chopped and divided
1 can cream of mushroom soup
2 potatoes, sliced
4 oz. cheddar cheese, shredded (use the shredded cheese you have on hand)
¼ cup green pepper or banana peppers chopped
1 clove garlic, minced or one teaspoon of prepared garlic in a jar
1/2 teaspoon dried oregano
sea salt and fresh ground black pepper
Directions:
Add the potatoes, onions and green pepper to the bottom of your slow cooker.
In a medium bowl, mix the browned ground beef, cream of mushroom soup, salt and black pepper.
Pour the ground beef mixture over the potatoes, onions and green pepper.
Cook on low for 7-8 hours.
30 minutes before end of cooking time, sprinkle shredded cheese over top to melt.
Enjoy!
Today it was time to finish the staging of my home that would mean setting up the bedroom something I am not looking forward to doing. It means moving around a lot of furniture including the bed.
I knew when dinner time got here I would be hungry and no quick fix would be satisfying. What that means is that is is a crock pot day.
I decided that today I would do nothing and make plans on finishing up another day but that did not change plans for a good crock pot dinner,
I started by browning the ground beef while I made the coffee and finish by putting things together in the crock pot.
That means later when I am hungry I will have a satisfying meal to sit down and enjoy.
Here is how to make it:
Crock Pot Cheesy Ground Beef and Potato Casserole
Ingredients:
1/2 lb ground beef
1/2 cup onion, finely chopped and divided
1 can cream of mushroom soup
2 potatoes, sliced
4 oz. cheddar cheese, shredded (use the shredded cheese you have on hand)
¼ cup green pepper or banana peppers chopped
1 clove garlic, minced or one teaspoon of prepared garlic in a jar
1/2 teaspoon dried oregano
sea salt and fresh ground black pepper
Directions:
Add the potatoes, onions and green pepper to the bottom of your slow cooker.
In a medium bowl, mix the browned ground beef, cream of mushroom soup, salt and black pepper.
Pour the ground beef mixture over the potatoes, onions and green pepper.
Cook on low for 7-8 hours.
30 minutes before end of cooking time, sprinkle shredded cheese over top to melt.
Enjoy!
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